Italian restaurant, Bar, Restaurant, Seafood restaurant
Perched on Hyde Street, Seven Hills is an Italian treasure in San Francisco that promises an unforgettable dining experience. With a charming ambiance ideal for romantic dates or solo dinner adventures, diners rave about dishes like the black truffle tortellini and duck liver pâté. This cozy spot excels in fresh ingredients and attentive service, ensuring every detail is curated with care. Offering both indoor and outdoor seating options, it's perfect for enjoying their exceptional coffee or a glass of wine. Reservations are recommended, so plan ahead to indulge in their culinary delights.
Food & drink
Vibe
Squash
Tortellini
Gnocchi
Garlic bread
Pappardelle
Street View
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Menu 5
Everything about one’s experience here is superb.From the moment you walk in until the completion of the meal - it is top tier service.They care about all the details, from the freshness of each ingredient to the suggestions and pairings of items.We started with the olives and avocado salad - the olives were warm and juicy, and the salad was fresh and light.Paired well together! We also ordered both the squid ink special pasta and the truffle - they were absolutely delicious.We also ordered the garlic Parmesan focaccia and finished off with the chocolate mousse dessert.10/10 recommend, everything was perfect!
Seven Hills opens their kitchen and welcomes you into their home.The truffle pasta is what my boyfriend and I come back for every single time.The staff is attentive, knowledgeable, and the food is made so fresh.Truly incredible tasty date night spot — book ahead of time for sure as it does get busy.The polpette is a must try as well, the sauce is incredible
Food was splendid, ambience was perfect for a romantic night out, and service was fast and warm! Loved the duck liver pate and tagliolini, steak didn’t hit home for us but still good! Dessert was incredible, best panna cotta I’ve had
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