Popeyes Louisiana Kitchen

Name: Popeyes Louisiana Kitchen
Address: 13011 Old Hickory Blvd, Antioch, Tennessee, 37013, US
Telephone: (615) 641-6731
Price range: $
Rating: 3.10

Chicken restaurant, Cajun restaurant, Fast food restaurant, Restaurant, Seafood restaurant

Location: 13011 Old Hickory Blvd, Antioch, TN 37013, United States
Located in: TA Travel Center
Phone: (615) 641-6731
Price: $

Opening hours

Sunday: 9 am-10 pm
Monday: 9 am-10 pm
Tuesday: 9 am-10 pm
Wednesday: 9 am-10 pm
Thursday: 9 am-10 pm
Friday: 9 am-10 pm
Saturday: 9 am-10 pm

Food & drink

Vibe

Fried chicken

Chicken sandwich

French fries

By owner

Menus and Prices

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Reviews

I placed an order for a 5 PC strips meal it was 20 bucks! I politely decided NOT to go through with the order.
No hard feelings but I can't do it.
I will be hungry again in 5 minutes.
Any way, the chubby guy at the counter was LIVID with me about canceling my order! How DARE he?!! I even tried to make light of it to be sure he didn't take offense to my change of mind but nope, I'm the one who left offended.
Poor customer service is just a thing now I guess.
But while I'm here let me say that the young lady working with his bad attitude self tried to make light of it.
Kudos to her.

I’ve worked here over the last 5 months.
Everyone that works in this Popeyes has some serious issues mentally.
It’s infested with children, and people who are drug users.
Bad mix.
Everyone is behind that counter for a reason, they truly have no other path in life.
Be careful working here.
I put alot of work into this place only to quit instantly because of the stupidity and incompetence of the management.
Kathy has the store running wonderfully but until they let go of Melissa, this place is no good.
That woman is far from a leader.
And terrible with customer service.

Best Popeyes in the area, food wise, and it's in a gas station :).
I've been to 3 others.
I had to come here again to make sure it wasn't just a one off, it's real.
Chicken is extra crispy and well breaded all around, not mushy, not burned.
Whoever's back there in the kitchen is doing it right.
Keep it up!

Reservations