Narrative

Name: Narrative
Address: 222 Milwaukee St, Denver, Colorado, 80206, US
Telephone: (720) 571-8080
Rating: 4.40

Restaurant

Location: 222 Milwaukee St, Denver, CO 80206, United States
Located in: Floor 1 · The Jacquard, Autograph Collection
Phone: (720) 571-8080

Opening hours

Sunday: 7 am-11 pm
Monday: 6:30 am-11 pm
Tuesday: 6:30 am-11 pm
Wednesday: 6:30 am-11 pm
Thursday: 6:30 am-11 pm
Friday: 6:30 am-11 pm
Saturday: 7 am-11 pm

Happy hours

Sunday: 2-5 pm
Monday: 2-5 pm
Tuesday: 2-5 pm
Wednesday: 2-5 pm
Thursday: 2-5 pm
Friday: 2-5 pm
Saturday: 2-5 pm

Kitchen

Sunday: 7 am-10 pm
Monday: 6:30 am-10 pm
Tuesday: 6:30 am-10 pm
Wednesday: 6:30 am-10 pm
Thursday: 6:30 am-10 pm
Friday: 6:30 am-10 pm
Saturday: 7 am-10 pm

Brunch

Sunday: 7 am-2 pm
Monday: Closed
Tuesday: Closed
Wednesday: Closed
Thursday: Closed
Friday: Closed
Saturday: 7 am-2 pm

Food & drink

Vibe

Burrata

Arancini

Avocado toast

By owner

Street View

Menus and Prices

Add Your Review

Reviews

Our SECOND server, Mariah, absolutely made our evening! The food was spectacular, especially the BBQ baby carrots and the cheesecake.
The butternut squash soup was also amazing.
We would drive a thousand miles for the rolls and butter alone (thankfully, we live in Denver).
The manager (with the beautiful gauges) stopped by our table and had a marvelous conversation with us!

We stayed at the Jacquard hotel in Cherry Creek North and dined at their restaurant, Narrative for dinner during our stay.
The place was packed, and we were seated in the main dining room.
The aesthetic of the restaurant was airy with clean lines and a white bookshelf wall display as a main focal point. Our server Mariah was fantastic! She recommended each item we ordered and knew the menu inside and out. The Lobster Corndogs were served with jalapeño hot sauce & smoked pepper honey. The Tuna Poke was made with avocado, sesame ponzu, green onion, yuzu kusho, & furikake rice crackers.
This starter was fresh & bright - the tender fish, creamy avocado, and delicately crisp rice crackers had a really good texture combination. The Caesar Salad was made with romaine, shaved pecorino, buttered panko, & cured egg yolk.
This was one of the best Caesar salads we have had in Denver - the shaved pecorino generously coated each leaf of the crisp lettuce. The Braised Short Rib was made with mascarpone polenta, roasted mushrooms, hazelnut, & orange mustarda.
The short rib was so tender it fell apart under our forks.
It had a robust flavor of succulent beef and combined with the mascarpone polenta, it made for decadent bites. The Diver Scallops were made with butternut squash, parsnip, roasted apple, & cider gastrique.

My family and I ate here on Thanksgiving.
We had an incredible experience all the way from the atmosphere and service to the food and cocktails.
We are still talking about the Thanksgiving meal days later and are now contemplating going out to eat on Thanksgiving from now on.
I absolutely cannot wait to dine with Narrative again during my next trip to Denver!

Children