At Morton's The Steakhouse, you'll find an upscale dining experience in the heart of San Diego's bustling Harbor Club. Renowned for its scrumptious steaks and an extensive wine list, this trendy spot is perfect for both dinner dates and family outings. Diners rave about the buttery filet mignon and delectable lobster bisque, paired with craft cocktails and their famous hazelnut chocolate mousse. While service can be hit or miss during peak hours, attentive staff ensure a welcoming atmosphere. Reservations are strongly recommended!
Dining at Morton's was a memorable experience! The lobster bisque was creamy perfection, and the filet mignon was delightful, especially paired with onion rings. Our server was attentive and made great drink suggestions. The atmosphere felt upscale yet cozy - perfect for a special dinner! Can't wait to return.
Review by Cicero Hill
September 13, 2024
Morton's The Steakhouse is a fantastic choice for a special night out! 🥂
We visited for Restaurant Week and kicked things off with their delicious lobster bisque - a perfect start! I ordered the 8 oz filet mignon, which was cooked to medium-rare perfection, paired with crispy onion rings and a decadent hazelnut chocolate mousse for dessert.
The atmosphere was trendy and cozy, ideal for a romantic evening, though it was a bit lively on a Tuesday night. Our server was wonderfully attentive, enhancing our experience. I'll definitely return for those tasty cocktails and that amazing bread! 🍞✨
