Korean restaurant
Food & drink
Vibe
Tteok-bokki
Jajangmyeon
Orange chicken
By owner
Street View
Menu 1
Menu 2
Menu 3
Menu 4
Menu 5
Menu 6
I gave three stars solely because I'm disappointed at their garlic fried rice, one of their recommended signature dishes.The best way I can put it is that I can probably cook this better at home and I don't even consider myself a good cook.It tastes like a home-cooked amateur dish with mediocre stove techniques and a lack of attention to the details.The rice is so soggy, mushy and bland.Usually when I visit Asian restaurants, the distinguishing factor of a restaurant quality dish with a professional kitchen is the stir fry techniques with wok hei.But this is so lacking in flavor.Everything in there is still tasting like their own instead of a holistic fusion (what I expect from such a strong flavored fried rice dish!). The knife work in this dish was horrible too.I literally have dices of carrots next to massive strands that are longer than the whole good damn spoon.As seen in the second photo, I could not imagine this kind of quality got passed onto the final product. Obviously this is the pickup order and I got to give it to the restaurant staff being very attentive when I pick it up and the atmosphere seems nice so I will still give them a three-star.
Food here is so yum.Place is small and clean w/ friendly staff.It's a self-seeking restaurant so you order at a kiosk and they'll bring out the food on a counter and you get your own disposable utensils/cups/trays.The price is really good, especially since I feel like good quality Korean restaurants tend to be $17+ a dish but here everything is pretty much either $13 or $14 which is really good.The portions don't LOOK huge but my two friends and I were full w/ some leftovers afterwards.We got the vegetarian jajangmyeon, rose tteokbokki, and soy sauce Korean fried chicken.All were very yummy and I recommend.Definitely want to come back here and eat more!
I recently dined at this incredible Korean restaurant, and it exceeded all my expectations. I indulged in their signature dishes, the jjajangmyeon and rose tteokbokki, and let me tell you, they were a culinary revelation! The jjajangmyeon boasted rich, flavorful sauce coating perfectly cooked noodles, while the rose tteokbokki added a delightful twist to a classic favorite. Overall, this restaurant is a gem that deserves every bit of praise.Whether you're a Korean food aficionado or simply craving an unforgettable dining experience, this place is an absolute must-visit.I can't wait to return and explore more of their tantalizing menu offerings!
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