Lucky Chef

Name: Lucky Chef
Address: 6033 Snell Ave, San Jose, California, 95123, US
Telephone: (408) 620-1840
Price range: $
Rating: 4.10

Chinese restaurant

Location: 6033 Snell Ave, San Jose, CA 95123, United States
Located in: Santa Teresa Square
Phone: (408) 620-1840
Price: $

Opening hours

Sunday: Closed
Monday: 11 am-8 pm
Tuesday: 11 am-8 pm
Wednesday: 11 am-8 pm
Thursday: 11 am-8 pm
Friday: 11 am-8 pm
Saturday: 11 am-8 pm

Takeout

Sunday: Closed
Monday: 11 am-8 pm
Tuesday: 11 am-8 pm
Wednesday: 11 am-8 pm
Thursday: 11 am-8 pm
Friday: 11 am-8 pm
Saturday: 11 am-8 pm

Food & drink

Chow mein

Chinese cuisine

Dumpling

Street View

Menus and Prices

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Reviews

This has to be one of the smallest restaurants i've ever eaten at, but the flavor and portions are big.
The prices are modest.
This was only the second time I have eaten here and I had to get the exact same thing as I did the first time, which was the short rib lunch special.
The small ribs were very tender and the gravy was so delicious, and the white rice and bok choy were good too.
The service was the definition of graciousness..
This time I came hungry and I still couldn't finish it all.
It's been a long time since I was so pleasantly surprised with a new restaurant.
I gave a five stars for atmosphere because of the service and because they have a wall plug for my phone charger.
The only downside is they're not open on Sundays.
I'm gonna try really hard to order something different next time, maybe.

I got two lunch specials of the Mango chicken w/ steamed rice.
An interesting thing is that the menu shows the mango chicken being spicy on the paper menu in the lunch special section while the chicken section doesn't.
Anyway the chicken was a bit chewy on a lot of the pieces and I didn't really taste the mango.
Unfortunately I didn't finish the food and threw away a lot of the chicken.
It wasn't flavorful.
Maybe the other items are better, but for this restaurant, I wouldn't recommend the chicken.
The person who helped me was very nice and explained everything about what I asked.
He was very nice.

The food was made quick and it was pipping hot which I loved because a lot of places cook your food and it still comes out cold.
However, their sweet and sour chicken wasn’t hitting the way it should.
I got a lot of pieces that was more fry than actual meat in it.
The sauce was good but there was just a huge lack of actual meat.

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