Lou & Mickey's

Steak house

Lou & Mickey's
  • Location: 224 Fifth Ave, San Diego, CA 92101, United States
  • Phone: (619) 237-4900
  • Price: $$$

Opening hours

  • Sunday: 11:30 am-10 pm
  • Monday: 11:30 am-10 pm
  • Tuesday: 11:30 am-10 pm
  • Wednesday: 11:30 am-10 pm
  • Thursday: 11:30 am-10 pm
  • Friday: 11:30 am-11 pm
  • Saturday: 11:30 am-11 pm

Food & drink

Lou & Mickey's Food & drink

Vibe

Lou & Mickey's Vibe

Oyster

Lou & Mickey's Oyster

Key lime pie

Lou & Mickey's Key lime pie

Chocolate Cake

Lou & Mickey's Chocolate Cake

Clam chowder

Lou & Mickey's Clam chowder

Steak

Lou & Mickey's Steak

Custard

Lou & Mickey's Custard

Tarte Tatin

Lou & Mickey's Tarte Tatin

Fish and chips

Lou & Mickey's Fish and chips

By owner

Lou & Mickey's By owner

Street View

Lou & Mickey's Street View

Menus and Prices

Lou & Mickey's menu prices 1
Lou & Mickey's menu prices 2
Lou & Mickey's menu prices 3
Lou & Mickey's menu prices 4
Lou & Mickey's menu prices 5

Add Your Review

Reviews

Bottom line: excellent food and service (Kite)! We decided to try Lou & Mickey's based on my wife seeing a video about it before our trip.
This turned out to be a great decision. My wife ordered the Surf and Turf, which was fantastic.
I had not tried a steak that has been through the aging process before.
Kite, our excellent waiter, helped guide me through the selection process.
I ended up with the 45 day New York Strip cooked medium rare.
Amazing! We paired our entrées with the mashed potatoes, which were also great.
We took a key lime pie and creme brulee back to our hotel room, which we thoroughly enjoyed later.
This is a place that we will go to again the next time we are here.

Nothing like sharing 60oz of steak with the fellas! Cooked perfectly medium rare, this was the best steak I’ve ever had.
We got 30 day dry aged and 60 day dry aged, and the consensus is the 30 day was better by far.
60oz was on the higher end for what we needed for 4 people, next time would’ve gone with 50oz.
The brandy peppercorn sauce was to die for.
The drinks were stellar, highlighted by the Essex street. The service was a little subpar, they sat us by the window and the door was constantly being opened and left closed - we were freezing on a 45 degree night.

Went for dinner with some great friends! I had the Surf and Turf with a Wedge Salad, Oysters on the half shell and a Mocktail.
My husband had the 2 lobster tails and Clam Chowder.
Mashed potatoes and Mac N Cheese for the table.
Cheesecake for dessert.
The Mac n Cheese was just alright, everything else was delicious! Our server was super cool and funny! The atmosphere was very chill.
Definitely recommend and we will back.
Also, there is a parking structure right next to the restaurant.

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