Argentinian restaurant, Steak house
Stayed at the nearby airport Hilton and wanted a steak for dinner.This place looks like a hole-in-the-wall from the street but the food is fantastic and the service is attentive! The entraña was cooked and seasoned to perfection.It was so good, in fact, that I ordered another to go for my breakfast the next day! Very nice cappuccino for dessert.I’ll def be back when passing through Miami again!
Simply excellent.The service, the FOOD, wao, the prices, definitely coming back.
I have tried Caribbean food many times.One night, I chose random this restaurant because I would like to try Argentina's food.I chose Filet Mignon steak, which I saw $32 in the menu, and then my friend chose strip steak ($24).The waitress didn't ask me how well I want my steak to be cooked.When she gave me the worst steak I have eaten.The first bite is well done, and then it turn to rare after every piece I cut.At the last piece, the color is not red of meat.It's purple of old meat.It's taste feel like nothing, so I thought I'm not an Argentina guy, so that dish not belong to me.This review may not be written if the waitress didn't double price my dishes.Instead of ~$60 as they should be, I saw $110, and then after that they said they give me a special off (50%).So ridiculous!