Korean barbecue restaurant, Shabu-shabu restaurant
Food & drink
Vibe
Oyster
Meat
Beer
Fried rice
Barbecue
Steak
Charcuterie
By owner
Street View
Menu 1
Menu 2
Menu 3
Menu 4
Menu 5
Worth the price of $39 for the Gold Menu with very yummy BBQ. Galbi was the best. Garlic pork belly was close second. Both were flavorful and well marinated. Love that appetizers and a variety of ice cream for desserts were included.They have shrimp tempura for appetizers. Very attentive friendly staff. Long wait to get seated but food came out quickly.
I may have been a Hungry Cow walking in but I was one stuffed animal upon leaving.The meats were so good and with the variety of sauces it was fun experimenting with the palate.We were given ninty minutes were we could continue to order which was more than enough.Plan on spending a little time at the Hungry Cow and enjoy.
Food: (premium option) Everything was delicious, all the cuts were high quality, we loved the marinated items Best items were: galbi, brisket, japchae, marrow Bonus points for having ice cream bar and raw octopus + fruits (next to sauce bar—bonus bonus: their sauce bar has Thai chilis!! Something I’ve never seen before at kbbq) Service: Highly recommend yelp waitlist Party of 2 so it was faster for us to get a table (20 minutes wait) Understaffed…our server had trouble tending to our table.Long wait time to order next round and get any help Price: $49pp for premium is a bit outside our price point for kbbq but we really wanted to try angus and galbi cuts $39pp for regular is still a bit expensive for the regular menu as well Overall: Worth a try, due to price point we probably wouldn’t consider this as one of our fav spots
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