African restaurant, Ethiopian restaurant, Meal delivery, Takeout restaurant
As a first-time Ethiopian food taster, I opted for the combination platter, and it was an adventure for my taste buds. Shiro Wat: The Shiro Wat was a standout dish, showcasing an impeccable blend of Ethiopian spices.The 'Berbere Spice' infusion was nothing short of a revelation, activating new taste that I hadn't experienced before. Ingera: This soft flatbreads was a perfect accompaniment, complementing the various dishes on the platter.Ingera is naturally gluten-free.What impressed me even more was the generous serving of 3 Ingeras. Sambusa: These savory pastries were a perfect prelude to the main course, with a crisp exterior giving way to a flavorful filling.Basically they are small Samosas with higher filling-to-pastry ratio. The options available for vegetarians are diverse and flavorful, proving that Ethiopian cuisine has much to offer beyond meat-based dishes. In summary, Horn of Africa Restaurant exceeded my expectations, offering a delightful introduction to Ethiopian cuisine.The restaurant's commitment to authentic flavors and diverse menu options make it a must-visit for both seasoned enthusiasts and those new to Ethiopian food!
Spent two years in Ethiopia and the food here was just like there. The taste is beautiful and the flavors are identical. This will be my go to when in Memphis.
Ordered Siga Fir Fir to-go. Extremely fresh and hot, perfectly seasoned. The owner is also very friendly and pleasant. Good feelings all around after eating here!
Mexican restaurant
5015 Summer Ave, Memphis, TN 38122, United States
South American restaurant
4509 Summer Ave, Memphis, TN 38122, United States