Hoodbachi Grill

The wait was quite long but the food is cooked to order and was absolutely amazing.
The Boss Bachi is top notch and adding lobster to the Chicken and Shrimp elevates the plate.
Definitely worth the money.
I suggest getting extra garlic butter and yum yum sauce for the leftovers! I did overhear that you can call in orders and I will try to do so my next visit to avoid the wait.

WORTH THE HYPE BUT BREAK THE BANK 💵 I recently visited the city and was interested in trying new food.
I love TikTok so as a referral from there they said this is worth a a try no matter who u are local or outside.
We got there as soon as they opened unfortunately the inside of the building wasn’t open so I don’t have any pictures but let me tell you the food never disappoint.
When we got there before they opened they already had people parked waiting and no the food won’t take 5 minutes to make.
This food is made out love and you can tell when you get it.
They do have a wait while waiting you can sit in the bleachers they have.
I have to be honest and you pay extra for the sauce.
I gave this place 4 START because not everyone can afford to eat here $30 and plus a small plate is really not really worth it all the time.
Let me say also the neighborhood of the location was not the best so keep that in mind when you decide to go here.
The place it self is near the road side however I wouldn’t recommend staying around that area.
For two plates we paid around $70 dollars and I wouldn’t mind paying it again if I ever visited again 🙂

OMG first I’m trying this place let start off with the lady in the front window was so nice and welcoming when I thought it was my first time, she made sure she asked me for all the extras really good at selling then she was really accurate on how long it would take for the food to be ready because it’s made fresh got home shared it with my daughter.
It was the best about you ever had definitely a must try and we’re definitely coming back.