Chinese restaurant
Food & drink
By owner
Street View
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Absolutely disgusting Moo Shu (I got pork).Not a speck of egg in a dish that features scrambled egg cut into strips to resemble the flower the dish is named after.Served not with delicious Moo Shu pancakes but with warmed (but still very raw) egg roll wrappers.Way too much cabbage (a few bean sprouts would have been welcome) and not nearly enough fungi. Blech! Nothing to recommend this disgusting dish.
My family and I had take out and they put next to no meat in our king Pao chicken and very little shrimp in our shrimp and rice.It was about 95% vegetables and I had to literally dig up the few pieces of chicken.The flavor was also very sub par.Definitely not coming here again.
I give one star for the white rice and one star for the broccoli.The orange chicken tasted old. The chicken fried rice aweful.They def can do better! The best Chinese food we ever ate is in Danvers Massachusetts
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