Di Di

Name: Di Di
Address: 183 Port Richmond Ave, Staten Island, New York, 10302, US
Telephone: (718) 727-9634
Price range: $
Rating: 4.20

Tex-Mex restaurant, Chinese restaurant, Mexican restaurant

Located on Port Richmond Ave, Di Di serves up a delightful blend of Tex-Mex and Chinese cuisine in a casual setting that invites both solo diners and groups alike. With a diverse menu that includes fan favorites like sesame chicken, boneless ribs, and tasty dumplings, diners can enjoy budget-friendly comfort food perfect for lunch or dinner. While the area may have its quirks, most agree that the flavors at Di Di are worth the visit. Whether you opt for dine-in, takeaway, or speedy delivery, this restaurant is a convenient choice for a satisfying meal without breaking the bank.

Contact Info

Location: 183 Port Richmond Ave, Staten Island, NY 10302
Phone: (718) 727-9634
Price range: $

Opening hours

Monday: 11 am-11 pm
Tuesday: 11 am-11 pm
Wednesday: 11 am-11 pm
Thursday: 11 am-11 pm
Friday: 11 am-12 am
Saturday: 11 am-12 am
Sunday: 12-11 pm

Services

Delivery
Takeaway
Dine-in

Lunch
Dinner
Solo dining

Comfort food
Quick bite
Small plates

Lunch
Dinner

Casual

Accepts reservations

Credit cards
Debit cards
NFC mobile payments
Credit cards

By owner

Street View

Images

Here is a picture of Di Di

Add Your Review

Reviews

If u want budgeted Empire Szechuan type food this is ur best option on port richmond ave.
Ordered the sesame chicken/boneless rib combo with pork fried rice (instead on the pork lo mein) and a order of pan fried pork dumplings.
Dumplings were cheap but way better than I had on the ave.
Boneless ribs actually had meat on them.
Chicken was oversauced and sweet but ok.
I remember a time when it was either No 1 or Didi.
Now the question has been definitively answered.

The area is kinda bad.
There is this lady outside who stinks up the street.
However the food is top tier.
The sesame chicken is a must have.
The chicken and broccoli is amazing too.
I like the broccolis extra soft.

I love the food here.
Especially the boneless spears ribs.
I saw them cooking with a grill unlike other chinese restaurants I have been to.
Believe me it taste so much better when it is cooked with a grill and the BBQ sauce is delightful.