Copper Cellar West

Name: Copper Cellar West
Address: 7316 Kingston Pike, Knoxville, Tennessee, 37919, US
Telephone: (865) 673-3422
Price range: $$$
Rating: 4.40

Steak house, Brunch restaurant, Seafood restaurant

Copper Cellar West beckons meat lovers in Knoxville with its inviting blend of cozy atmosphere and delectable dishes. This steakhouse offers a wide range of menu options from hearty steaks to fresh seafood and a popular brunch selection. Priced moderately, it features quick service and standout cocktails, making it perfect for lunch, dinner, or solo dining. While the ambiance shines, some diners noted occasional noise from nearby seating. With an appealing variety and a menu highlight—the must-try mushrooms—this restaurant promises a memorable culinary experience. Reservations are recommended!

Contact Info

Location: 7316 Kingston Pike, Knoxville, TN 37919
Phone: (865) 673-3422
Price range: $$$

Opening hours

Monday: 11 am-10 pm
Tuesday: 11 am-10 pm
Wednesday: 11 am-10 pm
Thursday: 11 am-10 pm
Friday: 11 am-11 pm
Saturday: 4-11 pm
Sunday: 10 am-2 pm, 5-9 pm

Services

Wheelchair-accessible car park
Wheelchair-accessible entrance
Wheelchair-accessible seating
Wheelchair-accessible toilet

Takeaway
Dine-in
Delivery

Fast service
Great cocktails
Great coffee
Great dessert
Great tea selection

Lunch
Dinner
Solo dining

Alcohol
Beer
Cocktails
Coffee
Comfort food
Happy-hour drinks
Healthy options
Small plates
Spirits
Vegetarian options
Wine

Brunch
Lunch
Dinner
Dessert
Seating

Bar on site
Toilets

Casual
Cosy
Romantic
Trendy
Upmarket

Groups
Tourists

Dinner reservations recommended
Accepts reservations

Credit cards
Debit cards
NFC mobile payments
Credit cards

High chairs
Kids' menu

Free of charge street parking
Free parking lot
Plenty of parking

Menus and Prices

Add Your Review

Recent Reviews

Kelly Graham

October 03, 2024

Copper Cellar West is the perfect spot for a cozy yet romantic night out! 💖 We celebrated our anniversary here and savored the cowboy special - 28oz of perfectly cooked steak that left us with leftovers for days! The blue cheese grits were out of this world, and you simply cannot miss the side of mushrooms - just wow!

Dylan B, our server, struck the perfect balance between attentive and unobtrusive. Despite a small mix-up with our sides, it didn’t detract from our wonderful experience. Highly recommend for any steak lover...