Campbell's Kitchen

"SUPERB!" On Tuesday, June 18, 2024, I made my second visit to Campbell's Kitchen International Cuisine, in Clarksville, TN --- a visit that I had been longing to repeat every since my first visit there several months ago when I was in town. (I had enjoyed my first visit to Campbell's Kitchen so much that I've even been tempted to make the 6.5 hour, 324-mile round-trip drive to Clarksville "just for dinner." And, my second visit did NOT disappoint!) We had a party of six, and Kim was our server.
Kim did a fantastic job.
(Hi Kim.) Everyone in our party ordered the Jager Schnitzel dinner.
It comes with gravy, German potato salad, and coleslaw.
Again, my second visit did not disappoint. The Schnitzel was wonderfully prepared, crispy, golden-brown, and well-seasoned; the gravy was very dark-brown and rich-tasting (with mushrooms and onions); the potato salad was delicious, well seasoned, slightly sweet and slightly tart; and the coleslaw was also very good, slightly sweet and slightly tart. Not only was the portion size large enough to have leftovers, but me and another out of town guest in my party each also ordered us a duplicate meal to take back home with us. All in all, it was just a terrific dining experience. Many thanks and compliments to the entire team at Campbell's Kitchen International Cuisine in Clarksville, Tennessee. "EXCELLENT!" ☆☆☆☆☆ 👍 👍 G.
Curtis Friday, June 21, 2024

I have been coming to this place for 20 years.
The food is always been amazing.
The staff is great and it’s the best Bogie in town.
Check them out.

The German Jager Snitzel was very good.
I expected the German potato salad to be warm, but it is served cold and more creamy than chunky.
The waitress said she never heard of German red cabbage and it is not on the menu. We also had the Spicy Pork from the Korean side of the menu.
I do not recommend this dish as all you can taste is the thick layer of Gochujang paste.
The only side with this dish is rice.
I gave four stars for the German food and three for the Korean.