California Fish Grill

I'm not a very big fan of fish, but I have really enjoyed the food here.
On my first visit, I had the crispy fish sandwich.
It is a very crispy, large, well-seasoned piece of fish.
The ingredients are incredibly fresh, and their dynamite sauce is very tasty.
I also had the fire roasted street corn on the side.
The corn is very good, though I would have preferred cotija rather than the parmesan cheese.
I am a huge fan of the fried fish here. On my second visit, I had the Mahi Mahi with the Cali style avocado.
For my sides, I went with chipotle aioli fries and cilantro lime slaw.
The Cali style was decent, though not overly impressive.
The fish was well done and seemed overly cooked, I would have preferred it a little less cooked.
The chipotle sauce on the aioli fries was great, as was the cilantro lime slaw.
Overall, the fish with the fries and slaw all worked together very well.
Their sauces and seasonings blend together very harmoniously.
The fries are not very crispy, but they were still okay. My main complaint is that the fish seemed overcooked and fries weren't crispy, which I found very minor compared to the enjoyability I found in the flavors.

This location has easy parking.
The food you come to expect from this franchise is well represented at this location.
I love the seasonal offerings.
The shrimp Tacos are a great tasty yet healthy indulgence.
Paired with the grilled asparagus you ate golden for a clean healthy tasty meal.

One of my favorite places for fresh fish, seafood, chicken breast (yes that's right) the chicken is grilled perfectly and not dry and overcooked.
The sides are amazing! I love the Cajun Shrimp in a taco, salad, plate, or bowl. Swai/Salmon combo plate 50-50 Cajun & Garlic butter.
Do either one how you like and shrimp Louie salad is unlike any you've had.