Brunch restaurant, Breakfast restaurant, Caterer, Event venue
Brunch It Up is a delightful brunch haven in Milwaukee, where the cozy atmosphere and friendly service create a welcoming space for everyone. Known for its fast service and amazing coffee, this women-owned gem offers a diverse menu that includes savory breakfast classics like chicken and waffles, unique breakfast egg rolls, and indulgent croissant beignets. At a budget-friendly range, patrons enjoy both comfort and healthy options. Wheelchair-accessible and family-friendly, it’s the perfect spot for locals and visitors alike to savor a delicious meal and unwind.
Food & drink
Mimosa
Waffle
Pancake
Brunch
Bloody Mary
Eggs Benedict
Cinnamon Roll
By owner
Street View
Menu 1
Menu 2
Menu 3
Menu 4
Menu 5
Service was the real highlight.Everyone was very friendly and attentive.Made some good suggestions and took the time to chat a little and not just rush about with your order and such.Really makes one feel welcome. Food was good and the one thing keeping it from top marks is that a poached egg on anything "Benedict" should be runny.That was not the case here.The yoke on the first was firm with near hardboiled edges, while the second was at the jelly state.So a little more effort needs to go into the timing. The cheese steak dish was very good and also quite filling, which is a good thing on a snowy day better suited for staying inside. Happy with the overall experience however and would go back if time or another visit to Milwaukee permits.
Owner response
Thank you so much!
Interesting experience with the biscuits and gravy.Everything tasted great and the eggs Benedict were the perfect doneness, but the gravy was broken and the weirdest texture I've ever seen.Thankfully it tasted good because I've never seen a gravy so poorly executed before The croissant beignets were an freaking amazing Edit in response to the owner's response: All gravy is roux based.I lived in Louisiana half my life and have made biscuits and gravy countless times as well as eaten it at restaurants more times than I can remember.This gravy is broken.The oil is floating on top and the roux is lumpy.If you think THIS is well executed then there's a problem
Owner response
Thank you so much!! Our sausage gravy is roux based & is a staple of ours! It also has chunks of sausage in it. It may be different than what you’ve seen, but we feel it is well executed. We are glad it tasted good :)- we hope to see you again soon!
Food was a bit too salty for me but overall excellent. Luckily, we did not have the server that was chomping on her gum as she engaged with her tables or this review would have been a 1-star. Our server, Dakota, was on spot!
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