Beacon Grille

Name: Beacon Grille
Address: 185 Allen St, Buffalo, New York, 14201, US
Telephone: (716) 413-3630
Price range: $$
Rating: 5.0

5.0 stars based on 17 ratings Today's hours: 4 pm-2 am Add a review

$$ New American restaurant

About

Beacon Grille stands out in Buffalo's culinary scene with its inviting blend of New American cuisine. Located at 185 Allen St, this cozy yet trendy spot is perfect for solo diners or lively gatherings, offering an irresistible late-night menu and a tantalizing selection of cocktails. Guests rave about the delectable small plates and seasonal specials, from bone marrow to tender duck breast. With outdoor seating available, it’s an excellent choice for al fresco dining. Highly rated and family-friendly, Beacon Grille is not just a meal; it’s an experience you’ll want to revisit.

Contact Info

Location: 185 Allen St, Buffalo, NY 14201
Phone: (716) 413-3630
Price range: $$

Opening hours

Monday: Closed
Tuesday: 4 pm-12 am
Wednesday: 4 pm-12 am
Thursday: 4 pm-12 am
Friday: 4 pm-2 am
Saturday: 4 pm-2 am
Sunday: Closed

Other Business Hours

Dinner hours

Monday: Closed
Tuesday: 4:30-10 pm
Wednesday: 4:30-10 pm
Thursday: 4:30-10 pm
Friday: 4:30-10 pm
Saturday: 4:30-10 pm
Sunday: Closed

Food and drink

Food & drink

Vibe

By owner

Menus and Prices

Services

Outdoor seating
Delivery
Takeaway
Dine-in

Dinner
Solo dining

Wheelchair-accessible car park
Wheelchair-accessible entrance
Wheelchair-accessible seating
Wheelchair-accessible toilet

Alcohol
Beer
Cocktails
Coffee
Comfort food
Late-night food
Small plates
Spirits
Vegan options
Vegetarian options
Wine

Dinner
Dessert
Seating

Bar on site
Gender-neutral toilets
Toilets

Cosy
Trendy

Family friendly
Groups
LGBTQ+ friendly
Transgender safe space

Credit cards
Debit cards
Credit cards

Good for kids
High chairs

Dogs allowed outside

Add Your Review

Recent Reviews

Review by Santa Jacobson

October 04, 2024

Nestled in the heart of Buffalo, Beacon Grille is a gem of a New American restaurant! 🌟 I recently dined here with friends and couldn’t get enough of the small plates - we started with the bone marrow and sunchoke dishes, both bursting with flavor.

For entrees, the duck breast was perfectly cooked, and the ribeye was a showstopper! The cocktails from their summer menu complemented our meal beautifully.

Rob, our server, was friendly and knowledgeable, adding to the cozy atmosphere. Can't wait to try their patio next! 🍽️✨