AZUR

Restaurant, Brunch restaurant, Cocktail bar, Dessert restaurant, French restaurant, Lunch restaurant

Contact Info

AZUR

Opening hours

  • Monday: 10:30 am-2:30 pm, 5-9 pm
  • Tuesday: Closed
  • Wednesday: 5-10 pm
  • Thursday: 5-10 pm
  • Friday: 10:30 am-2:30 pm, 5-11 pm
  • Saturday: 10:30 am-2:30 pm, 5-11 pm
  • Sunday: 10:30 am-2:30 pm, 5-9 pm

Other Business Hours

Lunch

  • Monday: 11 am-2 pm
  • Tuesday: Closed
  • Wednesday: Closed
  • Thursday: 11 am-2 pm
  • Friday: 11 am-2 pm
  • Saturday: 11 am-2 pm
  • Sunday: 11 am-2 pm

Dinner

  • Monday: 5-9 pm
  • Tuesday: Closed
  • Wednesday: 5-9 pm
  • Thursday: 5-9 pm
  • Friday: 5-9:30 pm
  • Saturday: 5-9:30 pm
  • Sunday: 5-9 pm

Brunch

  • Monday: 10:30 am-2:30 pm
  • Tuesday: Closed
  • Wednesday: Closed
  • Thursday: Closed
  • Friday: 10:30 am-2:30 pm
  • Saturday: 10:30 am-2:30 pm
  • Sunday: 10:30 am-2:30 pm

Services

AZUR Food & drink

Food & drink

AZUR Vibe

Vibe

AZUR Charcuterie

Charcuterie

AZUR By owner

By owner

AZUR Street View

Street View

Menus and Prices

AZUR menu prices 1

Menu 1

AZUR menu prices 2

Menu 2

AZUR menu prices 3

Menu 3

AZUR menu prices 4

Menu 4

Add Your Review

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Reviews

I had one of the best meals of my life at this restaurant! My boyfriend and I came to visit Charleston and chose this restaurant on a whim.
We each ordered an appetizer, entree, cocktails, and shared a dessert.
Every dish was perfect.
The drinks were amazing.
The service was also great and the timing between each dish was spot on and not rushed.
If you are exploring Charleston and wondering where to go eat..
go to Azur.
Seriously a memorable dining experience and I hope they get a Michelin star ⭐ Pics include: escargot pastries, fresh burrata, duck leg, dark chocolate raspberry dessert, and the cocktails.


Perfect experience from start to finish.
Super service, amazing cocktails at a ridiculously great price (literally half what I pay in NYC) and wonderful food, beautifully presented.
Desserts are also amazing..esp Peanut Butter Bliss and the apple strudel.


Have been wanting to go here for a year, finally made it.
Benjamin & team have created a unique experience with a menu of novel bites, charcuterie, and some killer dishes.
The beef bourguignon burger on a croissant was a highlight that managed to be upstaged by the lamb wrap - we haven’t had better lamb in Greece! We sat at the bar and were entertained by the energy & charisma of the bartenders.
Speaking of which, I must mention my wife’s cocktail.
The LAVANDOU - a concoction of Egg White, Lemon, Lavender Syrup, Créme de Violette, Domaine de Canton, and Empress 1908 Gin - is the finest cocktail I’ve ever had, and I’ve been having cocktails since momma rubbed whiskey on my gums. And with several pastry chefs in the house, you know the desserts are worth a visit on their own.
Can’t wait to bring visiting friends and family back to AZUR.
The sense of hospitality absolutely shines.


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