Restaurant, Brunch restaurant, New American restaurant
So me and my girlfriend are here from Houston for a conference and we are complete foodies.I usually never write a review but this is the best service,food,atmosphere in Nashville.We had a late dinner and the only seating was the chefs table and it didn’t disappoint.We were greeted with a lovely waitress and gave us great recommendations.We ordered the tuna for starters and it was paired really well with our kale salad.Our entrees was trout and short ribs.The flavoring was amazing and had so textures it was awesome.The best was getting to talk to the sous chef (Justin), he gave us amazing other recommendations and shared a lot of history about the city.Also he gave us a treat to take home and it was the cornbread! I can’t talk enough about this cornbread.BEST CORNBREAD IVE EVER HAD!!!!!
Went here for my mom’s birthday and they were so sweet helping us celebrate! Service was great.The food was good.I had the kale salad which was surprisingly delicious and fresh! the chicken and sweet potatoes were good too.All items are shareable which is pretty much what my family did.
The place is airy and spacious with great ambience.The service was excellent and so was the food.Corn bread is highly recommended. If you’re looking for a place to relax and enjoy the vibe around you, this is it.
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