Yagi Japanese Restaurant

Name: Yagi Japanese Restaurant
Address: 6324 E Santa Ana Canyon Rd, Anaheim Hills, California, 92807, US
Telephone: (714) 974-4512
Rating: 4.70

Sushi restaurant

Yagi Japanese Restaurant is a delightful sushi spot in Anaheim Hills, renowned for its exceptional omakase. Diners rave about the top-notch sushi chefs who artfully prepare dishes like the tantalizing raw scallop with uni nigiri and rich bluefin toro. The bites are perfectly seasoned, making every piece memorable, and the kind staff create a welcoming atmosphere. Though the small venue fills up quickly, the rewards of high-quality fish justify the occasional wait. With easy parking and a loyal following, Yagi stands out as a must-visit sushi haven.

Contact Info

Location: 6324 E Santa Ana Canyon Rd, Anaheim Hills, CA 92807
Phone: (714) 974-4512

Opening hours

Monday: Closed
Tuesday: 12-8:30 pm
Wednesday: 12-8:30 pm
Thursday: 12-8:30 pm
Friday: 12-8:30 pm
Saturday: 12-8:30 pm
Sunday: 12-8:30 pm

Services

Food & drink

Vibe

Seafood

Chopstick

Sashimi

Mackerel

Tempura

Sushi

By owner

Street View

Menus and Prices

Menu 1

Menu 2

Menu 3

Menu 4

Menu 5

Menu 6

Add Your Review

Reviews

Yagi was an amazing find in Anaheim Hills.
They are small and fill up fast, but their sushi chefs are top notch and incredibly fast.
We tried their omakase, two rolls, miso soup, and their hot tea.
All were fantastic.
If you enjoy nigiri, the omakase is absolutely the one to go with.

I come here every time I’m in town, and my family comes here so often they know us by name.
Very kind staff, great sushi and sake, and the specials they rotate out are always fresh.
My favorites are the raw scallop with uni nigiri, soft shell crab hand rolls, and bluefin toro.
They are always consistent and good :)

Best omakase I've ever had.
We went on a Sunday right before dinner when it wasn't very busy, so the service was great.
Food was so fantastic that I'm still thinking about the flavors over half a week later.
$65 for 11 pieces but everything is so so good. Every piece of fish was thoughtfully flavored in a way that brought out the qualities of the fish.
Most of them were already sauced in some ponzu and other sauces, not needing any soy, and the rice flavored with vinegar and wasabi was tasty--I normally don't like wasabi but it was good.
The toro (not pictured because I gobbled it instantly haha), sea bass with truffle, and dessert were all the stars of the show for me.
Will definitely be back again soon! Also, parking was super easy.