Tong Sam Gyup Goo Yi

Korean barbecue restaurant, Pork belly barbeque restaurant, Restaurant

Tong Sam Gyup Goo Yi
  • Location: 162-23 Depot Rd, Queens, NY 11358, United States
  • Phone: (718) 359-4583
  • Price: $$

Opening hours

  • Sunday: 12-10:30 pm
  • Monday: 12-11:30 pm
  • Tuesday: 12-11:30 pm
  • Wednesday: 12-11:30 pm
  • Thursday: 12-11:30 pm
  • Friday: 12-11:30 pm
  • Saturday: 12-11:30 pm

Food & drink

Tong Sam Gyup Goo Yi Food & drink

Vibe

Tong Sam Gyup Goo Yi Vibe

Meat

Tong Sam Gyup Goo Yi Meat

Soup

Tong Sam Gyup Goo Yi Soup

Samgyeopsal

Tong Sam Gyup Goo Yi Samgyeopsal

Street View

Tong Sam Gyup Goo Yi Street View

Menus and Prices

Tong Sam Gyup Goo Yi menu prices 1
Tong Sam Gyup Goo Yi menu prices 2
Tong Sam Gyup Goo Yi menu prices 3
Tong Sam Gyup Goo Yi menu prices 4
Tong Sam Gyup Goo Yi menu prices 5

Add Your Review

Reviews

A great hidden gem in Queens.
Right outside of the LIRR Broadway station, only a handful of items on the menu, if you don't ask for drinks, they don't even bother to ask you. Seems like all customers were locals and regulars.
It's only 25 minutes from Penn Station, the pork belly was very tasty and so was everything else.
Big portions, reasonably priced, and friendly staff.
Will definitely go back to try more!

Inflation must have bypassed this restaurant.
The price was a steal for sure, especially for pork belly.
Meats were of high quality.
I was surprised to come across pork rinds on the menu.
My favorite was the pork jowl.
Mmmmm delicious! No complaints on the service.
It was pretty clean inside; no sticky tables, etc.
You have to finish the meal with some fried rice! Watch how the server mixes on my video.
For add-ons, they charge $1- $1.99 (eggs, spam, cheese and so forth).
Will definitely be back when I’m around.

Oh man came here on a Friday afternoon 3pm with our group being the only people in there at the time.
Staff was pretty attentive (though it could be because we were the only ones in there) I would mostly come here for the black pork.
It was the first time having it and it was Soo good.
We ordered the normal pork afterwards and decided that next time we'd only get the black pork.
The other meats we ordered weren't too bad as well but I don't think it was anything you can't get from other kbbq places around the area. One other thing I like about this place is the amount of kimchi and beans sprouts they put on the grill.
It helps cut the fat of all the meat and even gets some flavor of the meat since it soaks up the juices One tip I have is get the naengmyeon after the BBQ.
The cold noodles were soooo refreshing and a great finish to the meal!

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