The Waterfront NYC

Name: The Waterfront NYC
Address: 500 Hutchinson Riv Pkwy, Bronx, New York, 10465, US
Telephone: (718) 414-1577
Rating: 4.10

New American restaurant, Fine dining restaurant

Location: 500 Hutchinson Riv Pkwy, Bronx, NY 10465
Phone: (718) 414-1577

Other Business Hours

Brunch

Monday: Closed
Tuesday: Closed
Wednesday: Closed
Thursday: Closed
Friday: Closed
Saturday: 12-5 pm
Sunday: 12-5 pm

Services

Wheelchair-accessible car park
Wheelchair-accessible entrance
Wheelchair-accessible seating
Wheelchair-accessible toilet

Outdoor seating
Kerbside pickup
Delivery
Takeaway
Dine-in

Live music
Sport

Alcohol
Beer
Cocktails
Coffee
Comfort food
Small plates
Spirits
Vegetarian options
Wine

Brunch
Lunch
Dinner
Catering
Dessert
Seating

Bar on site
Toilets
Wi-Fi
Free Wi-Fi

Family friendly
LGBTQ+ friendly
Transgender safe space

Accepts reservations

Credit cards
Debit cards
Credit cards

Good for kids
High chairs
Kids' menu

Free parking lot
Plenty of parking

Food & drink

Vibe

Bally's Golf Links at Ferry Point

By owner

Street View

Menus and Prices

Menu 1

Menu 2

Menu 3

Menu 4

Menu 5

Add Your Review

Reviews

This is such a beautiful place! The food is so good and the staff is so friendly and accommodating.
Went for my mom and my aunt's birthday, and we had such a wonderful time! Can't wait to go again for another memorable experience.

Great brunch spot with stunning views.
Creative drink menu, ample portions, and overall good food selections.
Spacious and comfortable outdoor dining just off the golf course.

We have been long-standing patrons at Waterfront NYC. Manager Cl-on* was disappointing to say the least.
He was inflexible and obstinate in accommodating a large reservation on a rainy weekday afternoon/early evening despite the reservation having been made weeks in advance.
He claimed that the restaurant could not sit two tables next to one another, required two separate servers (understandable), and demanded two separate checks.
The latter was inconsequential but his repetition of these points, and overall treatment during our celebration, made us feel unwelcome in the community. Throughout our dining time, more than half of the huge dining room remained set up and vacant.
The server at one table was friendly but inattentive.
They seemed to have been coached to provide subpar service.
The manager with whom we had email, phone, and Open Table communication with, never came by the tables to greet us despite being at the nearly empty restaurant at that time (see attached). Our saving grace was the protection offered by Open Table to its members and reservation policies.
Thank you Open Table for helping a child's special event survive the tanking by this inhospitable restaurant manager. Club members and friends from the area are reconsidering their tees and reservations for the plentiful greens and clubhouses that value their guests.
The gorgeous views and design of this site are spoiled on poor management. Management should consider extensive training for this manager, and a review of best restaurant hospitality practices.

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