Persian restaurant, Restaurant
Absolutely the BEST Iranian food I ever had, WOW!!!!! The service was spot on, such hospitable staff Can’t wait to come back again
Loved the beef koobideh kabob plate, grilled to juicy perfection.The accompanying salad, yogurt dressing, and rice were also good. Also had the trio sampler of: Mast Khiar Veggie.Gluten free.Yogurt mixed with chopped Persian cucumber and mint. Addas Polo Veggie.Gluten free.Rice mixed with lentil, raisin, date and fried onion. Roasted Eggplant Dip Veggie.Gluten free.Roasted and seasoned eggplant with caramelized onion, fried mint and a yogurt sauce topping. The yogurt dip was refreshing, the mixed rice perfect (if only this came with the kabob plates), and the eggplant dip was finely mixed. Service was fast.The ambiance felt very down to earth.
Arrived in Tehrangeles..✨ As a lover of Persian cuisine, I recently had dining at Taste of Tehran, a Persian community located in Westwood, Los Angeles. The cozy atmosphere at Taste of Tehran instantly transports you to the heart of Iran.The friendly staff welcomed us with warm smiles, and their attentive service made our meal even more enjoyable. Koobideh kabob! 😍Marinated to perfection, these juicy and tender skewers had just the right amount of crunch. Mast-o-Mousir is a must-try! Tangy, sour, and thick, mixed with chopped shallots.We ordered one for the meal and another to savor throughout the week.
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