Sumo Hibachi

Placed the order via phone asked clearly if everything was cooked fresh.
Needless to say that clearly this they are unaware of hibachi style dishes all the the vegetables were precooked and definitely overcooked.
They steak was so tough my dog got choked.
Called back to inform the restaurant of my disappointment and asked if they could fix the issue the hung the phone so I went back up there with the food and the refused to do anything to fix the problem.
As I patiently waited I noticed the cooks had no head covering nor did they wash they hands while they touched food and other items.
They also was was putting fried rice they had over cooked in a pot with steamed rice.
Anyone who eats hibachi a lot knows it if dry like no water or juice sitting in the bottom on container I don’t suggest eating here very nasty place with nasty food and attitudes the service was so terrible really didn’t even want to waste my time complaining it’s the overall principal about situation.

This place is so underrated.
The people are so friendly and the food is fantastic. This is one the few hibachi places that will actually cook steak to the desired temperature instead of just cooking everything well-done. I decided to take a risk and got the scallops too and they were the best I've ever had from a hibachi place.

This was my first time ordering from here.
I ordered in person and waited.
It felt like it took a little longer than I anticipated but that could have just been me.
When the bag of food was handed to me, it felt heavy enough that I thought I had someone else's order.
After getting home and trying it, it was delicious and I will not have any leftovers because it was so good.
I will definitely be back again for more.
I had the hibachi steak cooked medium with fried rice.
The steak was tender and flavorful.
My photo is a little more than half of the food.