Progreso

Best Honduran food ever tried it's a great place to hace dinner not the best atmosphere but the best food and good service

This review and images are based on orders from 2 different days.
Some of the reviews I read of this restaurant almost diverted me from placing my first order, but Im glad I didn't bc their baleadas and pupusas are awesome.
Yes, there will be a wait on orders you place for pick-up or delivery, especially on busy days/times (think Fridays & Saturdays).
My first order was placed for a Saturday night's dinner, I asked how long the wait would be and the person who took my order had an accurate estimate of the waiting period.
The wait was a long but I agreed to it, he was efficient and straightforward. From what I've tried-Baleadas sencillas are great.
Pupusas de queso y mixtas, are also great.
Pollo con tajadas; I appreciated to be asked if I wanted my tajadas thick or thin, that was unexpected, specially after reading a handful of reviews about their customer service.
The chicken thigh was juicy, however, the chicken leg was slightly undercooked, enough for me to not finish eating it.
If you are a manager/owner reading this, a meat thermometer can easily prevent this from happening, losing customers and more importantly avoiding food poisoning! -☆ Over the phone and in person two different people took my orders, both were placed with no trouble, except for meeting the minimum requirement for delivery, I live a bit far but once I increased my total they were kind to deliver.
Will give the pollo con tajadas a second try just in case the day I called the restaurant was saturated with orders and will adjust/update rating thereafter. What I noticed from my second order and what consisted of first visit to the restaurant, everything is made to order, they sale home-cooked style meals, do keep this in mind and order before getting hAngry.
I wanted to make sure I included this in my review bc some people seem to be expecting fast food from here and many have left harsh comments as if the pandemic hasn't taught many of us to be kind-er, people are making your meals in a kitchen not machines at a food factory.

The food wasn't great. I asked the waiter to turn on the 16 lights from the ceiling because they used 6 lights on the wall only not the ceiling. She did turn the lights from the ceiling but than she was told by the owner to turn the lights off from the ceiling because it's how he wants for people to eat at his place with 6 lights on the wall. If you want to eat here bring your flashlight. I see how others gave good reviews but they must be family related.