Phil's Oyster Bar & Seafood Restaurant

My wife and I went on our traditional "Sunday Lunch Date," and this week, she chose Phil's Oyster Bar.
We've never been to Phil's, and that is the point of our dates to pick a place we haven't eaten at yet. So, we walk in and are immediately greeted by the hostess, and we're immediately seated as well, which was a little surprising because the place was really busy. We got to our booth, and we're greeted by our waitress Cheyenne, who was great at either time.
Making sure we were OK, letting us know our food won't be long, are we enjoying the food.
A class act waitress.
Great job, Cheyenne. Now, for the food, my wife ordered the char-grilled oysters and BBQ shrimp.
She enjoyed the BBQ very much, but she said she'd had better oysters.
I kept it simple.
I ordered the bacon burger and grilled chicken sandwich.
The burger was delicious.
I was just slightly overcooked, but the flavor was great, and the grilled chicken sandwich was banging.
There were no negative comments at all about it! She overall Phil's was great.
I give it an 8.3/10.
Great job, Phil's

Went in there on a Sunday morning.
Sat @ the bar to make a to-go order for the Crabmeat Caroline.
The grill was < 4 feet away, so I had a great time watching the grill "chef" char-grilling oysters & other grilled foods.
All of the staff was pleasant, organized, & professional.
My server was very efficient as well.
I didn't get her name, because she stayed busy the whole time I was there.
I definitely plan on going back there the next time I'm in Baton Rouge. HIGHLY RECOMMENDED.

Went here Sunday after church, so it was a short wait for a table of 5.
Our waiter was attentive and had no problems from him.
The appetizers we ordered were Boudin balls and gp3 fries.
The fries were better than expected, but the boudins were hit and miss.
LITERALLY.
I think the boudins we got were made from two different batches.
One was really good and the other was disgusting.
One boudin was perfectly fine like the one pictured, the then next was literally green in the inside from to much seasoning.
I have a video, but I can’t upload it here.
The catfish Jeannine wasn’t something to rave over, but it wasn’t the worst I’ve had.
I will mention the fried oysters and fries shrimp were great.
I will be trying this place again, just to check out there bottomless mimosas and oysters.