McAlister's Deli

Yum! Impulsive stop for lunch here, had never been.
Really clean with vibrant colors and ambiance..inviting albeit a fast dining environment.
Three people in line ahead of us but it moved very quickly.
My only complaint was that the menu board was far from the doors and without my glasses I couldn't see it well.
They score extra points however for the website with great pictures that really helped with the ordering process, especially considering we were able to order a sandwich not listed on the menu board (the Rachael).
I ordered a spicy turkey but asked to substitute chicken for the turkey.
The guy that helped us was incredibly friendly and I appreciated so much him letting me know the soup was a bit watery when I ordered it, which allowed me to make a better choice.
We each ordered spuds with our meal.
I'm a classic - I like salt, pepper and sour cream on mine.
She got the chicken bacon chipotle one (oh my goodness SO good).
The sandwiches were perfect, just like the pictures (we ate before I got pictures of our own but I swear they looked just like the website but better).
The food was hot and fresh.
My only complaint about the menu was for a delivery, I think there should be a pasta salad on the menu as well.
Small critique.
Originally I was bummed there weren't fries but the spuds were a surprisingly unique addition to my sandwich.
As a former vegetarian, I appreciate the options.
I will for sure go back.

It was good.
Reasonably priced.
The dining room was very dark.
Only every few lights worked which made it feel cheap and ran down.

My sandwich was great, but whoever "steamed" the broccoli on 5-27-24 (Memorial Day) needed to steam it a little bit longer.
It was more like raw broccoli.
I get it here all the time, and it is usually the BEST steamed broccoli in this town because it is steamed SOFT like it is supposed to be.
You don't want it to be hard like it is fresh out of the garden (like it was today) if it is supposed to be steamed.
So I took one star off because somebody couldn't steam broccoli today.