Mancora Ceviche Bar Fort Lauderdale

Although the food was quite acceptable and the place is well located, the service the day I went was disastrous, there were only 2 waiters for the entire place, I understand that it is not the fault of these guys who made the best of their efforts to give good attention, but aWhoever is responsible for placing more waiters on the weekends is obviously not doing their job well, it is a place with quite a few tables, it is well located and it is quite busy.
The food was really quite acceptable, but waiting almost an hour for a ceviche and a soup makes the visit not the best...they should improve that to be able to provide better customer service.

Mancora Ceviche is a very good purveyor of Peruvian-style ceviche.
We stopped by for lunch while overnighting in Fort Lauderdale en route home.
Stefano was our bartender, waiter, server, etc., and he did a great job.
He explained the in and outs of Peruvian-style ceviche, as well as the Peruvian-style cocktails offered. We started with a same bowl of delicious roasted Peruvian corn nuts, very crunchy, tasty, more of a woody taste than corn.
We also ordered a couple of Peruvian (pisco sour) cocktails, one original and one passion fruit.
Both were good...
but, for round two, we shared a loco coco, a coconut cocktail, featuring creme of coconut, lime, amaretto, blue curacao, vodka, and pineapple juice.
Sweet, but good and refreshing! At Stefano's suggestion, we ordered the 305 Sampler, which included three ceviches (original, yellow spice, red spice), three causas (a potato based dish), and three choritos a la chalacas (mussels with pico de gallo).
Check out the pic! All the food was good, but our favorites were the red and yellow spicy cheviches. All the ceviches were FULL of seafood, shrimp, mussels, calamari, fish, etc., very ample portions of everything.
The potato dishes were good, with toppings of tuna, chicken and salmon, we liked the salmon the best.
The "spoonfull" of mussels were good, all the veggies were super fresh.
All the seafood was super fresh as well. We did not order it, but I got a good pic of the Trilogy of Ceviche, which was three martini glasses full of the ceviches and a plate full of fried seafood (called jalea).
It looked great.
Cannot personally vouch for the dish, but I'd order it if I am ever back that way again! Recommend you stop by Mancora Ceviche for a Peruvian spin on a classic Caribbean dish!

tl;dr - great ceviche, check them out. We wanted to try a variety of things and got The Boat.
There was more than we could eat, this feeds four people easy maybe six. All the fish was amazing our favorite was the leche de tigre but the others were also good.
No bad choices.