New American restaurant, Breakfast restaurant
Very attentive staff.We were the only ones there around 10am on a spring break weekday, but the place soon starred filling up.The menu has the right amount of options, but if you come too early, you may not be able to try their giant cinnamon roll.The chimicanga was a bit oily but delicious.As far as I could tell, there was only one waiter and one chef, but service was still pretty quick.It is an open kitchen (you can see them cook, which is cool, but you'll likely walk out smelling like a freshly fried meal!) Will definitely come back for the giant cinnamon roll!
Owner response
Thank you!
Had an amazing time! Staff was great! Our ginger waiter was funny as hell! Can’t remember his name, but he was definitely an added bonus! The food is perfectly seasoned! I highly recommend!!! You’re welcome 😉
Owner response
That would be Mikey.He is the best! So glad that you had an amazing time
The food looked phenomenal from other reviews but what we received was the downgraded version of what we saw.There were multiple items that did not match the menu.Caesar salad - forgot the chicken, added tomatoes, no cheese, thick bottled dressing..skip.They were out of fries on a Saturday.Mac and cheese was not rotini, chicken wasn’t served with sauces mentioned.Pancakes did not have whipped butter or preserves listed on menu.Server clearly was checked out and did not pretend to enjoy his job.Not sure what’s going on here.
Restaurant
1608 NW Radial Hwy, Omaha, NE 68104, United States