Imperial Garden Seafood Restaurant

Dim sum restaurant, Chinese restaurant, Family restaurant, Seafood restaurant

Imperial Garden Seafood Restaurant
  • Location: 2626 San Bruno Ave, San Francisco, CA 94134, United States
  • Phone: (415) 468-9333
  • Price: $$

Opening hours

  • Sunday: 10:30 am-2:30 pm, 5-9 pm
  • Monday: 10:30 am-2:30 pm
  • Tuesday: 10:30 am-2:30 pm
  • Wednesday: 10:30 am-2:30 pm
  • Thursday: 10:30 am-2:30 pm, 5-9 pm
  • Friday: 10:30 am-2:30 pm, 5-9 pm
  • Saturday: 10:30 am-2:30 pm, 5-9 pm

Food & drink

Imperial Garden Seafood Restaurant Food & drink

Vibe

Imperial Garden Seafood Restaurant Vibe

Hot pot

Imperial Garden Seafood Restaurant Hot pot

Lobster

Imperial Garden Seafood Restaurant Lobster

Dumpling

Imperial Garden Seafood Restaurant Dumpling

Chinese broccoli

Imperial Garden Seafood Restaurant Chinese broccoli

Rice noodle roll

Imperial Garden Seafood Restaurant Rice noodle roll

By owner

Imperial Garden Seafood Restaurant By owner

Street View

Imperial Garden Seafood Restaurant Street View

Menus and Prices

Imperial Garden Seafood Restaurant menu prices 1
Imperial Garden Seafood Restaurant menu prices 2
Imperial Garden Seafood Restaurant menu prices 3
Imperial Garden Seafood Restaurant menu prices 4
Imperial Garden Seafood Restaurant menu prices 5

Add Your Review

Reviews

Great authentic dim sum! Service was okay, it was faster the first time I went and a bit slower the second time.
The restaurant is nicely decorated and the food is super yummy! Definitely ask if there is meat in a dish if you are vegetarian because they don’t always list it on the menu!!! They have a vegan menu by the way!! A bit pricey but worth it for the experience.

This is my favorite Chinese restaurant!!! Great food and service.
I love the mango piggies they have on weekends, the purple yam buns, and I especially love the salt and pepper pork.
Great staff too.
Good selection of vegan dishes.
Lovely ambience, especially good vibes at lunch on the weekends.

Amazing vegan dim sum options! Really enjoyed the various dumplings.
The vegan egg tarts were really tasty, but they were more like a cold pudding rather than the typical egg tart that is warm.

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