Elite Dumpling

Happy to see non-pork dumplings option in the menu.
The shrimp dumplings with green chives tasted okay.
Steamed buns were tasty.
Mixed vegetable chow mein was like 80% vegetables, more noodles would definitely be nice.

I've been here a couple of times for lunch, now.
I'd recommend calling in to pre-order your meal for pickup later.
It usually takes them about 15min to cook and get it ready for you.
Once you're on the way, they are easily accessible from the main road and have ample parking in the little plaza. I highly recommend their salt-and-pepper pork chop (and I'd assume by extension their salt-and-pepper fish and tofu dishes), which is just a glorious combo of flavor and frying. I was not as impressed with their tofu beef dish, which was swimming in a basic sauce reminiscent of Panda Express.
The veggies I got were also barely cooked- really hard and crunchy. Their beef chow fun was solid, but wasn't anything to write home about and is pricier than their normal lunch combos. Since they're currently doing takeout only due to COVID, you can't take advantage of the fact that lunch combos are usually served with a soup-of-the-day when dining in.
:( On the positive side, they've always served me great, large portion sizes no matter what I order. An additional quirk here is that they do accept Apple/Android Pay, but because they've barricaded the area directly in front of the cash register for COVID, you'd have to hand them your unlocked phone to scan in the back, which isn't the most convenient nor secure way of doing things. If I ever have a craving for salt-and-pepper meals, I might be back, but it won't become my regular place for lunch.

(Update worse the next date eat while fresh) So I specifically came here for soup dumplings (reviews) and sadly I was disappointed.
They are small and the wasn't ANY soup 😕.
The inside filling had a weird texture.
I also got sesame chicken in asked for light seasme and as you can see it's COMPLETELY COVERED.
I got Mongolian beef which had no spicy to it and a kind of different taste.
I got the garlic fried rice (add chicken won't add it again) it was good.
Mix veggie chow mein was good.
Lots of veggies..
chicken/napa dumplings were ok.
Potstickers were good.
They have a redish orange spicy sauce which was ok, Chile oil was different, also like a black vinegar super sour, and of course soy.
Portion sizes we ok.
Prices not too bad.
7 items for about 88 bucks.
About 15 -20min wait.
Might try them again don't know.