Don Felix Restaurant thumbnail

Don Felix Restaurant

4.0 stars based on 1076 ratings Today's hours: 11 am-8 pm Add a review

$$ Peruvian restaurant

About

Don Felix Restaurant stands out as a cozy spot for authentic Peruvian cuisine in Los Angeles. Located on Virgil Ave, it’s a welcoming place with a trendy vibe perfect for groups or solo diners. The menu features popular dishes like the flavorful Tallarin de Mariscos, praised for its generous seafood portions. While most diners rave about the fast service and affordable prices, a few have noted inconsistencies in flavor and customer care. Enjoy a casual meal here, perhaps with a refreshing Inca Cola in hand.

Contact Info

  • Location: 305 Virgil Ave, Los Angeles, CA 90004
  • Phone: (323) 663-1088
  • Price range: $$

Opening hours

  • Monday: 11 am-8 pm
  • Tuesday: 11 am-8 pm
  • Wednesday: 11 am-8 pm
  • Thursday: 11 am-8 pm
  • Friday: 11 am-9 pm
  • Saturday: 11 am-9 pm
  • Sunday: 11 am-8 pm

Food and drink

Food & drink
Food & drink
The vibe at Don Felix Restaurant
Vibe
Curry
Curry
Spaghetti
Spaghetti
Fried rice
Fried rice
Ceviche
Ceviche
Jalea
Jalea
Lomo saltado
Lomo saltado
Image by owner
By owner

Menus and Prices

Don Felix Restaurant menu and prices
Menu #2
Menu #3
Menu #4
Menu #5

Services

  • Takeaway
  • Dine-in
  • Fast service
  • Lunch
  • Dinner
  • Solo dining
  • Wheelchair-accessible car park
  • Wheelchair-accessible entrance
  • Wheelchair-accessible seating
  • Wheelchair-accessible toilet
  • Alcohol
  • Beer
  • Coffee
  • Comfort food
  • Healthy options
  • Quick bite
  • Small plates
  • Wine
  • Lunch
  • Dinner
  • Dessert
  • Seating
  • Toilets
  • Casual
  • Cosy
  • Trendy
  • Groups
  • Tourists
  • Accepts reservations
  • Credit cards
  • Debit cards
  • NFC mobile payments
  • Credit cards
  • Good for kids
  • High chairs
  • Free parking lot

Add Your Review

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Recent Reviews

Review by Leo Upton

September 29, 2024

At Don Felix Restaurant, the atmosphere is cozy and trendy, perfect for a casual meal. 🌟 I went with a group for dinner and tried the Tallarín de Mariscos - absolutely delicious with ample seafood! The flavor was spot on, and the noodles were cooked perfectly.

However, the Lomo Saltado didn't quite live up to the hype; it felt a bit bland compared to the rich flavors of the seafood dish.

Service was quick, but we found ourselves waiting a bit for water. Overall, it's a solid choice for a quick bite, though some flavors could use a little extra oomph! 🍽️


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