Barbecue restaurant
Okay, so boom⌠me & my partner moved to this area last year and have been wanting to try Big Bad Wolf BBQ. Because #1 Iâm from Alabama and lived in TN for 8 years so I love a good BBQ & #2 the little yellow building is so stinking cute!!! Upon arrival, the inside of the place was as expected.Quaint little space.A normal sized counter where you can order your food.We decided to order a full rack of pork ribs with the Kansas City Sweet sauce & a side of the Kansas City spicy sauce.We also got the family style mac&cheese, potato salad, & candied yams (as seen in the pics).As well as the âBig Bad Wolfâ sandwich.The wait was only 15 minutes. Full rack of Pork Ribs - FALL.OFF.THE.BONE.You do NOT need teeth to eat these.The Kansas City sweet sauce didnât have as much depth as the spicy sauce so Iâd say I preferred the spicy sauce.But these were REALLY good.Iâd def go back for the ribs. âBig Bad Wolfâ - my partner got this and said it had the makings of a REALLY good sandwich.The meat, sauce, etc.was really good.But the bread tasted old, like it had been sitting around.But they still ate the whole thing so that tells you how good the meat was.They did say the XXX sauce wasnât spicy at all. The sides - the mac&cheese was cooked really well, you could tell it was baked, but it lacked seasoning and couldâve been a bit more cheesy.The candied yams were good.The potato salad had so much color (as seen in the pic) it looked like it was gonna be punchy as far as flavor goes however, it was bland.The cornbread was dry and tasted like it had been sitting out for a couple of days & it was too sweet for my taste. All in all, I think folks should definitely stop by and try the ribs and/or the big bad wolf sandwich!!! MKT price March 24th 2024 was $31.99 for pork & $38.99 for beef ribs.The sandwich was $11.99 and the sides were $6.99ea for family size which was big, in my opinion.
Atmosphere: You can't say much about the atmosphere because it's a small place.Basically, in and out place. Service: Service was descent.The lady in front was polite and helped us with the menu.She manages well between in-house crowd and online orders that come via phone. Food: Food is the most important part of a place that is selling food.We bought 2 pulled pork sandwiches and half bbq chicken.I was excited as I saw they had few pictures of newspaper cutout and magazines about them winning.The pulled pork sandwich was soaked in sauce to a point where the bottom half of bun was mushed to point where you couldn't even lift sandwiches out of containers.While pulled pork itself had no taste aside from a ton of sauce they had poured on it. Now, the bbq chicken, the true meaning of bbq, is roasting or smoking the meat over wood or charcoal for long hours.Not on gas grill inside.As usual, chicken was soaked in sauce, and meat was tough and bland. I should have understood to leave the place because, as a bbq enthusiast, I asked lady what style of bbq you do here, and she told me Kansas City sauce. This place is insult to Kansas city style bbq. In short, save your money.This place is good if you have never eaten any authentic style bbq.But if you have eaten Texas, NC style, or even Kansas city style.You will hate yourself because your dinner or lunch will be ruined with this food.
Had the pork ribs,, which were amazing.The bark on the ribs has to be the best I've ever had.Seasoned perfectly! The greens, Mac n cheese, and beans did not disappoint.We will be returning!
Restaurant
5525 Harford Rd, Baltimore, MD 21214, United States