Ocean Cut Restaurant

Ocean Cut restaurant Chicago

Ocean Cut is a beautiful little restaurant located on the Mediterranean coast of Chicago. As the name suggest it’s a complete seafood restaurant which specializes in serving perfect cooked food.

It’s one of the most favorite destination for seafood in Chicago, serving hundreds of customers on a daily basis.

There is usually a heavy rush during the dinner hours which is why it’s recommended that you make your reservation prior to ensure luxurious experience.

The design of the restaurant is perfect for any kind of occasion. It offer nice and cosy table to go out on a romantic outing or a perfect alternative for any kind of business meeting.

David Flom and Mathew Moore who are the brain behind this restaurant enjoys more than 20 years of experience in dining and have crafted this restaurant perfectly for the liking of the crowd.

The seafood concept is something which has been revolutionized by them in Chicago, which is what makes this restaurant the best crown puller in the area.

The menu

As mentioned, this is one of those restaurants which offers a complete seafood experience. There is a wide range of dishes in the menu which includes some of the rarest fishes and other sea animals.

The real secret to the deliciously mouth-watering food is the ingredients that are used in the culinary preparations. Fishes are also freshly supplied which add to the overall taste. There is also a good bar menu offered in the restaurant.

Restaurant's information

  • Address:20 W Kinzie St, Chicago, IL 60654, USA
  • Phone:+1 312-280-8882
  • Cuisine:Seafood restaurant
  • Rating:4.1 / 5
  • Website:

Opening hours

  • Sunday:Closed
  • Monday:11:00-00:00
  • Tuesday:11:00-00:00
  • Wednesday:11:00-00:00
  • Thursday:11:00-00:00
  • Friday:11:00-00:00
  • Saturday:11:00-00:00

Directions

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